Vegetarians, would you eat meat made in a lab?

I just saw on the news that they have been able to make meat using cow stem cells by turning them into muscle cells.

Vegetarians, if this technique becomes mainstream and affordable, would you eat this meat?

It is the same as the meat you can buy today but animal and ecologically friendly.
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If you say no, then why? The reason most vegetarians say they are vegetarians is because of animal rights and the environment. So why not if it is grown in a lab?
Vegetarians, would you eat meat made in a lab?
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